The recipe was found here. I followed it pretty closely....it still needs some work though, they didn't look quite as nice as my friends!
You need:
1 tsp yeast
1 1/4 cup warm milk (110-115)
1/4 cup butter softened
2 Tbsp sugar
1 tsp salt
1 egg yolk
3 3/4 cups flour
- dissolve yeast in milk
- add butter, sugar, salt, and egg. mix well
- add in flour to make a soft dough
- put on floured surface and knead until smooth
- put in a greased bowl and cover. Allow to sit until it doubles in size, around 1 hour
- punch dough down and then shape into 12 balls
- make a whole in the middle of each ball, and then flatten
- cover and allow to rest for 10 minutes
- add one at a time to boiling water. *The directions said until the rise to the top, but my did almost immediately! So i left them in for about 5 minutes.
- take them out and put on a greased baking sheet 2 inches apart.
- bake for 20 minutes at 400
- need to work on getting the outside a little bit more even! I can't wait to try a variety of kinds too!
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