Recipe #198 and #199: Thai Lettuce Wraps with Peanut Sauce

So our neighbors gave us some lettuce that was organic from a farmer's market. Yeah, we don't buy lettuce like that usually so I felt like I needed to make a meal that highlighted this amazing lettuce instead of using it in a simple salad. So as I was looking up how to make thai lettuce wraps, I realized I didn't have very many of the ingredients so we improvised!

You need:
2 chicken breasts
sesame rub found here
soy sauce
6 romaine lettuce leaves
one bunch of green onions
matchstick carrots
cucumbers cut into skinny slices

• cut chicken into strips sprinkle rub over it.
• cut green onions, take the white parts and saute with some olive oil
• add in chicken. 
• once chicken is cooked through add in a little soy sauce.
• in the last couple minutes add in the carrots and tops of green onions

peanut sauce. I found the recipe here. but I used the serving helper to decrease it ALOT, so this is about a small bowls full worth, but it was plenty for our wraps

You need:

3 Tbsp creamy peanut butter

1 Tbsp coconut milk

1 tsp water

1 tsp lemon juice

1 tsp soy sauce

1/4 tsp hot sauce

1/4 tsp of ginger

1 clove garlic

• combine all ingredients and stir until mixed well.

To make your wrap:

• take a lettuce leaf and add in a couple slices of chicken 

• top with cucumbers, green onions, carrots, and peanut sauce
• then wrap lettuce up and enjoy!