Thursday, December 1, 2011

Recipe #166: Turkey and Rice Soup

A great way to use up a bunch of leftovers!

You need:
turkey bones
rice
veggies --I used corn, broccoli, and baby carrots
thyme, pepper

  • put turkey bones in a pot of water and allow it to simmer for a couple hours to make a nice broth and get the turkey meat off the bones
  • remove bones from water, add pepper, thyme, and any other spices you want.
  • add in veggies and rice

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