Thursday, August 11, 2011

Recipe #59: Fried Rice

Fried rice is a great way to use up extra rice or veggies, but I was in the mood for it so had to look around to see what I could use to put in it! So put on some rice, look around for the veggies you have on hand and you are good to go!

You need:
3 cups rice, go ahead and get that cooking
veggies: I used
half of an onion
green beans
corn
thinly sliced cucumber
(if you have a bag of the little mixed veggies you could use that too)
2 eggs or 3 if you like more egg
soy sauce and sesame oil

  • cut up veggies that need it.
  • With a little oil brown onions first.
  • Add the rest of the veggies, add a little sesame oil with them
  • Once veggies are ready add the rice. 
  • Pour in some soy sauce and mix up. push rice and veggies to the side of the pan.
  • mix up the eggs and pour into the empty portion of the pan. scramble up then mix in with the rest of the fried rice. 




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